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All Cooking Equipment
2.6kW. 6 Slots. Colour: Jet black

2x2kW | Oil Capacity: 2x3Ltr

Power: 650W | Max Capacity: 12.5Ltr

5kW. For pans up to 320mm. Hardwired

4x 3.5kW. Three Phase 400V.

Power: 1.84kW. Dimensions: 105(H) x 360(W) x 282(D)mm

Power: 1.84kW. Dimensions: 105(H) x 300(W) x 255(D)mm

2x 3.5kW. Three Phase 400V

25Ltr capacity. 10A current. 1000 Power wattage

2x2.9kW | Oil Capacity: 2x8Ltr | Chip output: up to 16kg/hr

Double pan. 2x8 litre tank. 20kg chips per hour

Single pan. 8 litre tank. 10kg chips per hour

Power: 2.3kW


High speed. 15 slice capacity. Variable control. 15 Amps

Single pan. 5 litre tank. 6.5kg chips per hour

Power: 5.96kW | Dimensions: 725(H) x 541(W) x 541(D)mm

Power: 3.45kW | Dimensions: 263(H) x 538(W) x 443(D)mm

Power: 1.68kW. Capacity: 5.4Ltr


35 portion capacity. Non-stick. Auto shut-off. 8Amp plug

Medium duty. 1400W. Capacity: 34Ltr

Power: 4.6kW. Capacity: 10Ltr

High speed. 6 slice capacity. Variable control. 10 Amps

Power: 2.2kW. Dimensions: 220(H)x 435(W)x 490(D)mm

Smooth Plates. Power: 2.2kW. Dimensions: 435 x 490 x 228mm

Power: 2.3kW | Dimensions: 495(H) x 425(W) x 425(D)mm

725x529x263mm. Power: 4.24kW. 18.4A plug

Ribbed Plates. Power: 15A. Dimensions: 560 x 490 x 228mm

Ribbed Plates. Power: 10A. Dimensions: 560 x 490 x 228mm

Power: 2.3kW | Dimensions: 538(H) x 443(W) x 443(D)mm

1.8kW. 4 Slots. Colour: Chrome

High speed toasting. Up to 300 slices per hour. Variable control. 15 Amp

55 portion capacity. Non-stick. Auto shut-off

Single pan Frypod. 11 litre tank. 12.5kg chips per hour

High speed toasting. Up to 300 slices per hour. Variable control. 10 Amp

Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567

Takes 20x 1/1 Gastronorm with 65mm tray slide space

Takes 10x 2/1 or 20x 1/1 Gastronorm with 67mm tray slide space

Temperature Range 0°C to 250°C | 6 level electric direct injection combi oven

Temperature Range 0°C to 250°C | 10 level electric direct injection combi oven

10 level electric direct injection combi oven

10 A plug. 400W. 297x370x80mm. 7 simmer/hold settings. Auto over-temp shut-off.

3.22kW. Output: 500 Slices/hr

2.3kW. Output: 350 Slices/hr. Colour: Red

2.3kW. Output: 350 Slices/hr. Colour: Black

2.9kW. Output: 500 Slices/hr. Colour: Red

2.3kW. Output: 500 Slices/hr. Colour: Black

Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.














































