- Silver (518)
- Black (10)
- White (4)
- Red (1)
All Cooking Equipment
2.8kW. 12A. Width: 640mm
3kW. 12A. Width: 639mm
2.8kW. Width: 450mm
1035W | Output: 25 waffles/hr
1.8kW. 4 Slots. Colour: Jet black
1.2kW | Output: up to 100 waffles/hr
2.6kW. 6 Slots. Colour: Jet black
4x 3.5kW. Three Phase 400V.
Power: 1.84kW. Dimensions: 105(H) x 360(W) x 282(D)mm
Power: 1.84kW. Dimensions: 105(H) x 300(W) x 255(D)mm
2x 3.5kW. Three Phase 400V
Three phase. 4.6kW. Fits 4x 1/1GN or 4x 600x400 bakery trays
Double pan. 2x8 litre tank. 20kg chips per hour
Single pan. 8 litre tank. 10kg chips per hour
1.8kW. 13A. Capacity: 17Ltr. Programmable
Power: 2.3kW
High speed. 15 slice capacity. Variable control. 15 Amps
Power: 5.96kW | Dimensions: 725(H) x 541(W) x 541(D)mm
Power: 3.45kW | Dimensions: 263(H) x 538(W) x 443(D)mm
Power: 1.68kW. Capacity: 5.4Ltr
35 portion capacity. Non-stick. Auto shut-off. 8Amp plug
Medium duty. 1400W. Capacity: 34Ltr
Heavy Duty. 34Ltrs. 1800W
Smooth Plates. Power: 2.2kW. Dimensions: 435 x 490 x 228mm
Power: 2.3kW | Dimensions: 495(H) x 425(W) x 425(D)mm
Ribbed Plates. Power: 15A. Dimensions: 560 x 490 x 228mm
Smooth Plates. Power: 10A. Dimensions: 560 x 490 x 228mm
Power: 2.3kW | Dimensions: 538(H) x 443(W) x 443(D)mm
High speed toasting. Up to 300 slices per hour. Variable control. 15 Amp
55 portion capacity. Non-stick. Auto shut-off
Single pan Frypod. 11 litre tank. 12.5kg chips per hour
High speed toasting. Up to 300 slices per hour. Variable control. 10 Amp
5kW. For pans up to 320mm. Hardwired
Double pan. 2x5 litre tank. 13kg chips per hour
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
Takes 20x 2/1 or 40x 1/1 Gastronorm with 65mm tray slide space
Takes 20x 1/1 Gastronorm with 65mm tray slide space
Takes 10x 2/1 or 20x 1/1 Gastronorm with 67mm tray slide space
Temperature Range 0°C to 250°C | 6 level electric direct injection combi oven
Temperature Range 0°C to 250°C | 10 level electric direct injection combi oven
10 level electric direct injection combi oven
10 A plug. 400W. 297x370x80mm. 7 simmer/hold settings. Auto over-temp shut-off.
3.22kW. Output: 500 Slices/hr
10 Amps. Up to 300 slices per hour
2.3kW. Output: 350 Slices/hr. Colour: Red
2.3kW. Output: 350 Slices/hr. Colour: Black
Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.