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All Cooking Equipment
3kW Single Ring
Capacity: 8Ltr
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1800W| 240V | 1 x 15A plug | Capacity: 34Ltr | Manual
10 Amps. Up to 300 slices per hour
Power: 3.45kW. Dimensions: 350(H) x 625(W) x 390(D)mm
2300watt. 10 Amp. 39 portion capacity. Auto shut-off.
Power: 2.9kW. Double grill. Ribbed & flat plates
Power: 3kW | Capacity: 3 x 2/3 GN | Manual Controls
Ribbed Plates. Power: 2.2kW. Dimensions: 435 x 490 x 228mm
Power: 6.9kW. Capacity: 16Ltr
Power: 2.3kW. Dimensions: 105(H) x 510(W) x 265(D)mm
15A Plug. 8 slice capacity. Smooth plate. Includes electronic timer
Power: 2.2kW | Large | Flat upper & lower plates
1000W | Manual controls
2x3kW. Oil Capacity 2x 7.5Ltr
2x 2kW | Oil capacity: 2x 3.5Ltr | Light duty
1.4kW. Output: 30 waffles per hour
9.6Ltr. 55 portion capacity. Non-stick coat
2x2.8kW | Oil Capacity: 2x5Ltr
Rice Capacity: 10Ltr Cooked / 4.2Ltr Dry. 10amp
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
2.8kW | Oil Capacity: 5Ltr
10A. 8 slice
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
Fits Apuro fryers FC374-A & FC376-A
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
Fits DA397-A (sold separately)
2.5kW | Flat base, ribbed top | Width: 430mm
2.9kW | Oil Capacity: 8Ltr | Chip output: up to 8kg/hr
Power: 2.9kW | Double grill | Flat upper & lower plates
Power: 2.9kW | Double grill | Flat upper & ribbed top plates
Power: 2.2kW | 15Amp | Large | Ribbed upper & lower plates
Power: 2.9kW | Double grill. Ribbed & flat plates
3.6kW | Flat base, ribbed top | 2x 13amp plugs
15 Amp. 2.4kW. Max pizza size: 16"
2x2.8kW. Oil Capacity:2x5Ltr
Fits HM1150SSL Heatlie Deluxe Mobile Barbecue - HG567
3kW. 12A. Width: 639mm
Three phase. 4.6kW. Fits 4x 1/1GN or 4x 600x400 bakery trays
2.8kW. Width: 450mm
1.8kW. 13A. Capacity: 17Ltr. Programmable
1.8kW. 4 Slots. Colour: Jet black
1.2kW | Output: up to 100 waffles/hr
3kW. Capacity: 14.5Ltr
Equip your commercial kitchen with a comprehensive selection of cooking equipment. Our range includes high-performance machinery, such as griddles, ovens, and fryers, engineered for reliability and efficiency in busy hospitality venues. Commercial cooking equipment is engineered for continuous operation, making it more powerful and durable than domestic alternatives. These machines are designed for demanding catering operations, ensuring professional performance and consistency while optimising time and energy consumption. Our selection of cooking equipment facilitates the creation of accurately cooked meals. Essential commercial cooking equipment encompasses ovens, microwaves, grills, griddles, hobs, fryers, and steamers. Reliable commercial cooking equipment helps maintain food quality, improve kitchen efficiency and keep service running smoothly during busy periods.