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All Cooking and Serving Utensils
285mm. Stainless steel

Length: 355mm. 8 wires

Length: 405mm. Rubber end

Material: Stainless steel | Capacity: 4.4oz

Length: 330mm / 13" | Stainless steel

Material: Stainless steel

Length: 255mm

Length: 275mm / 10¾" | Stainless steel

Length: 300mm / 12" | For allergenic foods

Length: 280mm / 11" | Stainless steel

Length: 405mm / 16" | Stainless steel

Length: 125mm
Stainless steel. Length: 405mm.

Length: 30cm / 12"

Length: 180mm | Stainless steel / nylon head
Length: 180mm
Length: 9". Stainless steel

Length: 405mm. Heat resistant to 260°C

Size: 160(L) x 80(W)mm

Length: 203mm | Black plastic handles

Length: 235mm

Length: 280mm. Heat resistant up to 260°C

Length: 405mm. Stainless steel

Length: 255mm. Dishwasher safe

Capacity: 59ml / 2oz | 20 portions per litre

Stainless steel. Length: 300mm

Size: 235(L) x 210(W)mm | Dual handle

Length: 370mm

Length: 230mm / 9" | Polycarbonate

Capacity: 240ml. Length: 385mm

Length: 355mm. Heat resistant to 260°C

Length: 350mm | Black vinyl handle

Length: 300mm / 12" | Polycarbonate

Length: 750mm / 29½" | Wood

Length: 455mm

Size: 120(W) x 245(L)mm | Polypropylene handle

16 portions per litre | Spring loaded handle

Size: 660(L) x 200(Ømm | Stainless steel

Size: 80(W) x 230(L)mm | Polypropylene handle

285mm / 11.2" | Stainless steel

Material: Stainless steel. Length: 13.5"

Stainless steel. Length: 405mm.

Length: 305mm. Heat resistant up to 220°C
Length: 205mm. Heat resistant up to 260°C

Size: 200(L) x 100(W)mm

Length: 203mm / 8" | Black nylon handles

Head diameter: 125mm / 5" | Tinned wire

Head size: 90(W) x 115(L)mm | Hook handle

From whisks, tongs and mashers to ladles, scoops and portioners, our premium range of cooking and serving utensils is built for busy commercial kitchens. Prepare ingredients efficiently, enhance fresh flavours and maintain consistent portion control with durable utensils designed for everyday use. Whatever your venue needs, you'll find a comprehensive range of reliable cooking and serving utensils to support smooth service.















































