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Tongs
Showing 1-32 of 32
Showing 1-32 of 32
Length: 300mm / 12" | For general use
Length: 300mm / 12" | For raw fish
Length: 240mm. Stainless steel
Length: 300mm / 12" | For fruit and vegetables
Length: 240mm / 10" | Stainless steel
Length: 300mm / 12" | For raw meat
Length: 300mm / 12" | For allergenic foods
Length: 405mm / 16" | Stainless steel
Length: 300mm / 12" | Stainless steel
Length: 300mm / 12" | For raw poultry
Stainless steel. Length: 405mm.
Length: 405mm | For general use
Length: 225mm / 9"
Length: 230mm / 9" | Stainless Steel
Length: 230mm / 9" | Polycarbonate
Stainless steel. Length: 300mm
Length: 300mm / 12" | Polycarbonate
Length: 230mm | Stainless steel with silicone heads
Length: 180mm | Stainless steel / nylon head
Stainless steel. Length: 405mm.
Length: 210mm / 8" | Stainless steel
Global Classic Pincet/Utility Tongs, 30cm
Stainless steel. Length: 405mm.
Length: 230mm / 9" | Plastic
Length: 180mm
Length: 300mm | Stainless steel | Silicone head and handle
Stainless steel. Length: 405mm
Material: Stainless steel. Length: 8"
Size: 450mm | Stainless steel
Length: 240mm / 9½" | Stainless steel
Stainless steel. Length: 405mm.
Size: 200mm | Stainless steel
Kitchen tongs make the preparation or plating of food quick, easy and hygienic. Cutting down on the need to handle ingredients directly, serving tongs can be used with anything from fruit and salad to potatoes and sides. Strong, durable and reliable for busy commercial use, you can safely transfer food with confidence. This professional range of food tongs includes specialist designs for handling sandwiches, steaks, spaghetti or buffet food as well as a full colour-coded collection from Vogue that is perfect for reducing the risk of cross contamination in your kitchen. If you're using non-stick cookware, choose cooking tongs fitted with silicone heads to protect those delicate or non-stick surfaces.